Tuesday, January 10, 2012






























MANGO THOKKU ...MANGO PICKLE

Ingredients:
• 1 Sour Mango (peeled, grated finely)
• 1 tsp Fenugreek Seeds
• 1/4 tsp Mustard Seeds
• 1/4 tsp Turmeric Powder
• 1 tsp Red Chili Powder
• Virgin Sesame Oil gingelly oil 3 to 4 tbsp...will need more if wanted
• 1 tsp Salt
Asefotida 1/2 tsp

How to make Mango Thokku:
• Grate the Mango. Keep aside.
• Heat oil in a pan and add mustard seeds.anf Fenugreek
seeds Allow spluttering.add asedotida pwd
• Now add turmeric powder and the grated mango.
• Add the salt and chilli powder, and turn the heat down to
medium.
• Keep stirring.
• Remove the pan off the heat. Keep aside uncovered until
cool.
CAN BE STORED UPTO A MONTH..

serve with dosa or Yogurt Rice

Enjoy!!

umita
— at mango thokku.







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