Wednesday, September 21, 2011
Big bunch of coriander
1 whole bulb of garlic, peeled
few raw almonds or macadamia nuts/
about 1 tbsp extra virgin olive oil
2 green chillies
salt and black pepper to taste
In a blender, addthe almonds, then coriander and garlic m chilly until all chopped into little pieces. Add oil until the mixture looks wet but not soupy. Add salt and black pepper to taste
Keep in refrigerator until use...or serve with tortilla chips.
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