Thursday, December 1, 2011
8 cups Milk
1/2 cup Sugar
2 Seeds crushed Cardamom
1 Lemon or Vinegar to make paneer..
Boil the milk , reduce heat and pour the lime juice or vinegar all over it. Milk will curdle, stir till milk is fully curdled.
Pour the curdled milk over a muslin cloth.wash well .. Drain out water completely. Squeeze to remove any excess water and hang
In large plate and knead the paneer well..add cardamom pwd..
Heat a non stick pan in medium heat and add the paneer and sugar. Stir continuously pressing with a heavy spoon for about 6 to 8 minutes.
Pour in a large plate, cool and mix till smooth. Take a small amount of paneer mixture and either with the help of hand make sandesh of desired shape.
You can add any dry fruits...pista,almond,raisin, i added cranberry..
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