Thursday, January 27, 2011

.Garlic kara sev/// spicy chickpea sev...

Rice flour - 2 cups
Basin. Chickpea flour. 1 cup
GArlic. Opt. 2 cloves
Chilli powder. 1tsp or more as u need.
Oil or butter 1 tbsp


Mix rice flour n basin with all the ingredients into a dough in fill into a chakli press with sec holes n. Deep fry until golden brown m in container..but mine was finished in a day...tempting cant stop munching ..


VEgetable Kurma

Sunday, January 9, 2011


Cabbage Sabji or Poriyal

cabbage 1 small
ginger 1 inch
green or red chilli( fresh)
saunf 1/2 tsphaldi 1/4
tspchilli pwd
1/2 tspgaram masala
1/2 tspsalt

heat oil in a pan, add saunf and then greesn chilli and fry then add cabbage, haldi, chillipwd,and salt and cook till done then add garam masala at the end .
tastes good with chappati

Peanut Chutney

Ingredients Peanuts - 3/4 cup Onion 1 Redchilly pwd 1/2 tsp or more as needed Garlic pods 3 Salt as required To...