Tuesday, November 15, 2011



Home made chicken strips..


2 boneless skinless chicken breast halves
1 egg, beaten with 1 tsp milk
1/2 cup all purpose flour
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon chili powder
oil for frying the strips..

Method:


Cut chicken breasts into thin strips, about one inch wide.

Mix all purpose flour with chilli pwd, pepper n salt

Dip chicken pieces into egg mixture, then coat in all purpose mixture. n deep fry the chicken strips until golden brown...

Dip into favorite sauce,

Enjoy

umita

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