Thursday, January 17, 2013

Chana Bhatura




Chana 2 cups soaked overnite n boiled with turmeric,,
Turmeric powder - 1/2 tsp
Cumin seed powder - 1 tsp
Chilli powder - 2 tsp
Garam Masala - 1 tsp
Yogurt - 1tbsp
Coriander powder - 1 tsp
Cardamom - 2
Clove - 3
starnise seed 1
Ginger garlic grated 1 tsp
Salt per taste
Onion - 2
Tomato - 2

 Chana Masala Prepration :


Soak channa overnite before the preparation and pressure cook it with turmeric till soft..


Take a pan and add little oil, sauté star anise,cardamom, clove and add Ginger garlic paste.onion fry till  raw smell goes add tomatoes n fry 


mix curd with chill pwd,coriander pwd,turmeric,cumin pwd and add with onion n tomato n let it simmer for sometime add salt per taste n grind the masala...add garam masala powder ..


Add boiled chana n let it cook until the masala gets soaked n the chana...serve with puri or chapati...


Enjoy !!!


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