Thursday, June 17, 2010

Tomato garlic thokku

Tomato Garlic thokku
Tomatoes - 2
garlic - 5
redchilli pwd - 1 tsp
turmeric pwd - 1 tsp
Fenugreek seeds 1/2 tsp
asefeotida - 1tsp
mustard seeds - 1 tsp
gingerlly oil - 5 tsp
salt as per taste
Grind tomatoes into fine paste . HEat oil and add mustard seeds, fenugreek seeds,asefeotida and garlic and fry well till the raw smell goes...dont let it brown so much...add tomato paste and cook till it becomes thick , add turmeric , chilli pwd,salt,1tsp oil and simmer and boil until the oil floats.
best used with dosa,adai,peasaruttu,idli, and curd rice...
opt - can add tamarind and grind it with tomato...for more ripe taste...
Love it...


  1. u have an awesome blog :)... love ur thokku recipe...:)..following ur blog now:)

  2. hi thanx priya....hope u will try the easy recipes too...would add more for u to try...bye..

  3. hi sunitha mathew thanx a lot...shanta aunty told me tht u too have a blog...nice meeting u here...will follow each other...happy cooking


Peanut Chutney

Ingredients Peanuts - 3/4 cup Onion 1 Redchilly pwd 1/2 tsp or more as needed Garlic pods 3 Salt as required To...